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Guy Anthony's in Merrick New York in the 11566-1853 Zip Code


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Guy Anthony's
Categories: Restaurants-Italian,Restaurants & Take-Out Menus
2208 Jerusalem Ave
Merrick NY 11566-1853
Phone: (516) 221-5555
Guy Anthony's
More Information about Guy Anthony's
Entr e Suggestions Marinated Skirt Steak with Steak Fries .............................................. 24.95 Salmon Bruschetta over Angelhair with Broccoli .............................. 21.95 Penne Rustica ......................................................................................... 17.95 Sweet sausage sun-dried tomato broccoli and Calamata olives Seafood Fra Diavolo (shrimp clams calamari) over Linguine ......... 23.95 Cannelloni .............................................................................................. 18.95 Stuffed with veal and spinach in light cream sauce Seafood Ravioli with grilled shrimp .................................................... 21.95 Pasta Primavera .................................................................................... 16.95 Linguine with Red or While Clam Sauce ............................................. 17.95 Fried or Saut ed Calamari with Linguine ........................................... 18.95 Eggplant Rollatine with Spinach and Three Cheeses .......................... 17.95 Eggplant Parmigiana with Linguine .................................................... 17.95 Shrimp Veal & Chicken Entrees Veal $21.95 Chicken $19.95 Shrimp $21.95 Served with Linguine or Penne (Substitute vegetables $2.00 extra) Bruschetta: breaded with chopped marinated tomatoes Milanese: breaded with chopped marinated tomatoes over tossed greens Piquante: saut ed in lemon butter red onion capers red crushed pepper Sorrentino: saut ed in eggplant in marsala sauce with mozzarella & proscuitto Francaise: saut ed in an egg batter with lemon butter wine Picatta: saut ed in lemon butter and wine sauce Parmigiana: with tomato sauce and mozzarella Marsala: brown sauce with marsala wine and mushrooms American Cuisine Philly Cheese Steak with Fries ............................................................. 12.95 Marinated served over garlic toast with onions and mozzarella 8 oz. Jumbo Hamburger with Lettuce tomato and Fries .................... 9.95 8 oz. Jumbo Cheese Burger with Lettuce tomato and Fries ............... 10.95 Hot & spicy Wings with Bleu Cheese and Celery ................................. 9.95 Lite Cuisine Grilled Chicken Sausage Florentine .................................................... 16.95 With white beans spinach & sun-dried tomatoes over penne Baked Eggplant Parmigiana steamed eggplant and garden tomato ..... 15.95 Pasta Primavera over Linguine two tbsp. of olive oil .......................... 16.95 Grilled Chicken Bruschetta over tossed greens .................................. 18.95 Grilled Raspberry Chicken over tossed greens (fat-free dressing) ...... 18.95 Grilled Veal with Broccoli simmered in a pommodoro sauce ............... 21.95 Grilled Chicken Vegetable Wrap served with Mescaline greens ......... 14.95 Appetizers Shrimp Cocktail ..................................................................................... 10.95 Over a bed of mescalin greens Marinated Grilled Vegetables with Roasted Peppers .......................... 8.95 Baked with fresh mozzarella in a marinara sauce Stuffed Portabello Mushroom.............................................................. 8.95 With a romano and leek stuffing Hot Antipasto - A combination of whole baked clams ........................... 12.95 shrimp scampi and mozzarella en carrozza Fried Zucchini Sticks with Marinara Sauce .......................................... 5.95 Fried Mozzarella Sticks with Marinara Sauce ...................................... 6.50 Fried Calamari ........................................................................................ 8.95 Baked Whole Clams Oreganata (1/2 Dozen) ........................................ 8.95 Brick Oven Style Appetizers Four Cheese Calzone - Filled with fontina ricotta romano and ........... 8.95 mozzarella Pizza Pollo ................................................................................................ 11.95 Thin crusted 10" pie topped with grilled chicken saut ed spinach sun-dried tomatoes calamata olives and artichoke hearts Quattro Formaggi ................................................................................... 10.95 All white with blend of four cheeses Pizza Pescatore......................................................................................... 14.95 Tomato oil garlic shrimp and crab Pizza Primavera ...................................................................................... 10.95 No cheese with fresh veggies Pizza Marguerita ..................................................................................... 10.95 Fresh mozzarella and basil Greek Pizza .............................................................................................. 10.95 Feta olives onions and pepperoncini Fresh Salads Cold Antipasto Salad - With Imported Provalone Soprasatta Roasted .. 12.50 Peppers mix of Tuscan olives over greens in balsamic vinaigrette Country Salad - With Tossed Mescalin greens Craisens Mandarin .... 8.95 Oranges Gorgonzolla honey mustard dressing Bruschetta Boccoccino Salad ................................................................. 8.50 Marinated tomato and fresh mozzarella Tossed Salad ............................................................................................ 5.50 With Gorgonzola Cheese($2.50 extra) Sliced tomato with Fresh Mozzarella and Prosciutto .......................... 9.95 Greek Salad ............................................................................................. 8.95 Calamata olives feta cheese onions and Pepperoncini Over tossed greens Three Leaf Caesar Salad ........................................................................ 7.50 Grilled Chicken with Caesar Salad ........................................................ 17.95 Pesto Marinated Grilled Chicken and Vegetables ............................... 17.95 Fresh Pasta and Sauces Linguine ................................................................................................... 14.95 Ravioli....................................................................................................... 16.95 Cheese Tortellini ..................................................................................... 16.95 Cavetelli ................................................................................................... 15.50 Penne ........................................................................................................ 14.95 Egg Fettuccine ......................................................................................... 14.95 Angel Hair ............................................................................................... 14.50 Gnocchi ................................................................................................... 15.50 Your Choice of Sauces Pesto - Marinara - Bolognese - Oil and Garlic - Fra Diavolo Alfredo - Vodka Sauce- Filetto Di PommodoroEntr e 516-221-5555 516-221-5555 2208 Jerusalem Ave. Merrick NY www.guyanthonys.com Prices Subject To Change B U


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