Las Margaritas
Categories: Bars, Grills & Pubs,Cocktail Lounges,Restaurants,Restaurants-Bars & Grills,Restaurants & Take-Out Menus |
| 1035 E 17th Avenue |
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| Denver CO 80218 |
| Phone: (303) 777-0194 |
| Email |
| Web Site |
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| More Information about Las Margaritas |
| APPETIZERS CON QUESO DIP A Rich Blend Of Cheeses Mixed With Fresh Jalape os Tomatoes And Spices. Melted To Piping Hot And Served With Homemade Tortilla Chips. ................................... 7.95 Add Seasoned Ground Beef Or Chorizo. ........................................................................... 8.45 NACHOS MARGARITAS A Large Plate Heaping With Our Homemade Tortilla Chips Topped With Black Beans Jack And Cheddar Cheeses Jalape os And Tomatoes. Served With Sour Cream And Guacamole. ................................................................................................................................ 8.95 With Choice Of Grilled Chicken Or Steak. ....................................................................... 9.45 QUESADILLAS A Giant Grilled Flour Tortilla Filled With A Blend Of Jack And Cheddar Cheeses. Served With Guacamole Sour Cream And Pico De Gallo. ............................................................ 7.95 With Your Choice Of Grilled Steak Chicken .................................................................... 8.95 Shrimp. ........................................................................................................................ 9.95 CALIFORNIA QUESADILLA A Giant Grilled Whole Wheat Tortilla Filled With A Fresh And Exciting Blend Of Sliced Avocados Bacon Monterey Jack Cheese Lettuce And Tomatoes. Served With Sour Cream And Pico De Gallo. ....................................................................................................... 8.95 GUACAMOLE DIP A Generous Helping Of Freshly Made Guacamole. Ripe Avocados Blended With Fresh Tomatoes Onions Serrano Peppers Fresh Cilantro And Spices. Served With Homemade Tortilla Chips. ............................................................................................................. 7.95 1/2 Order ..................................................................................................................... 4.25 TAQUITOS AND CHILI CON QUESO DIP A Variety Of Crispy Taquitos Mexicanos Chicken Potato And Beef. Served With Chili Con Queso For Dipping. ....................................................................................... 8.95 HOUSE FAVORITES NEW MEXICO STYLE ADOBADA A Northern New Mexico Specialty! We Grill Your Choice Of Chicken Breast Very Lean Pork Roast Or A Mixed Grill Marinated In A Very Spicy Sauce Of Oranges And Chipotle Peppers. Served On A Garnish Of Lettuce And Accompanied By Black Beans Spanish Rice And A Green Chile Tamale. .................................................................................... 12.45 HOMEMADE TAMALE PLATE We Start With Corn Flour Roll It Into A Masa Then Spread It Over A Corn Husk Filled With Tender Shredded Pork And Homemade Red Chile. Steamed To Perfection And Smothered With Red Chile. Served With Pinto Beans And Spanish Rice. ............................ 10.45 MOLE PABLANO An Exquisite Dish From The Puebla State Of Mexico. Tender Chicken Breast Simmered In A Rich Sauce Of Three Different Kinds Of Chile Peppers Chocolate Peanuts And Sesame Seeds. This Traditional Mexican Dish Is Both Different And Delicious. .............................. 11.95 CHILI POBLANOS A Large Fire Roasted Poblano Pepper Stuffed With Specially Seasoned Ground Beef And Fresh Grilled Vegetables. Smothered With Mild Jalapeno Sour Cream Sauce And Topped With Our Very Hot Roasted Poblano Salsa. .................................................. 10.95 MARGARITAS SANTA FE FLAUTAS Three Soft Flour Tortillas Rolled With Your Choice Of Seasoned Shredded Beef Or Chicken And Vegetables. Fried To A Golden Brown And Topped With Melted Jack Cheese. Served With Spanish Rice Tomatoes Sour Cream Fresh Avocado Sauce And Grilled Vegetables. ................................................................................................ 10.95 TACOS DE CARNITAS Three White Corn Tortillas Filled With Deliciously Braised Lean Pork And Grilled Onions. Topped With Fresh Cilantro And Avocado Slices. Served With Black Beans Avocado Sauce Pico De Gallo And Fresh Lime Wedges. ................................................................ 11.45 TACOS AL CARBON Your Choice Of Fajita Style Steak Or Chicken Grilled And Served On Three Soft Flour Or Corn Tortillas. Topped With Lettuce Tomatoes And Shredded Cheese. Served With Black Beans And Fresh Pico De Gallo. ............................................................................ 11.45 TACOS DE CAMARONES Seasoned Shrimp Chorizo Sausage And Fresh Vegetables Grilled Together And Served Open Face On Three Soft White Corn Tortillas. Accompanied By Black Beans And Fresh Lime Wedges. ..................................................................................................... 11.95 BAJA FISH TACOS A Mexican American Favorite That Started In Cabo San Lucas Just A Few Years Ago. Three White Corn Tortillas Served Open Face With Delicious Chopped Spicy Battered White Fish. Topped With Fresh Diced Onions Cilantro And A Touch Of Mexican Sour Cream. Served With Black Beans. ............................................................................................. 11.95 ENCHILADAS DE CAMARONES Seasoned Shrimp Chorizo Sausage And Fresh Onions Grilled Together And Rolled In Two Low Carb Tortillas. Topped With Mild Jalapeno Sour Cream Sauce And A Drizzle Of Chipotle Salsa. Served With A Freshly Prepared Ensalada. ............................................ 12.95 STEAK AZTECA Tender Seasoned Steak Strips Grilled With Potatoes Onions Jalape os Corn Tomatoes Oranges And Fresh Cilantro. Accompanied By Pinto Beans Spanish Rice And Warm Flour Tortillas. ................................................................................................... 11.95 POLLO TAMPICO A Fresh Breast Of Chicken Stuffed With Spinach Mushrooms Cilantro And Jack Cheese Then Wrapped In A Blue Corn Tortilla. Baked To Perfection And Smothered With Mild Jalape o Sour Cream Sauce And Our Homemade Red Chile. Topped With Melted Cheese And Served With Pinto Beans And Spanish Rice. .............................................................. 11.95 CARNITAS Deliciously Braised Lean Pork Seasoned To Perfection. Served Atop A Bed Of Grilled Onions And Bell Peppers. Accompanied By Black Beans Fresh Avocado Sauce And Warm Flour Tortillas. .................................................................................................. 11.95 BURRITO DE FAJITAS A Giant Flour Tortilla Filled With Your Choice Of Grilled Fajita Chicken Steak Or Mixed Grill With Onions Bell Peppers And Pinto Beans. Smothered With Our Mild Southwest Sauce And Topped With Melted Cheese. ....................................................................... 10.45 BURRITO DE CARNITAS A Giant Flour Tortilla Filled With Deliciously Braised Leand Pork Grilled With Onions Jalapenos Tomatoes Cilantro. Topped With Poblano Pepper Sauce And Served With Sour Cream. .................................................................................................................. 10.95 CHIMI DE CAMARONES A Giant Flour Tortilla Filled With Large Shrimp And Grilled Vegetables With Spanish Rice And Pico De Gallo. Smothered With Mild Southwest Sauce. Topped With Melted Cheese And Fresh Avocados. .................................................................................................. 10.95 SAN ANTONIO CHIMI The Largest Chimi In Town And Our Favorite! We Stuff An Extra Giant Flour Tortilla With Grilled Fajita Style Steak Chicken Crisp Vegetables Black Beans And Spanish Rice. Smothered With Three Of Our Very Special Sauces And Topped With Melted Cheese. ...................... 11.95 ENCHILADAS FIESTA A Sampler Of Three Types Of Enchiladas! One Chicken One Beef And One Cheese Each Topped With One Of Our Special Sauces And Served With Spanish Rice And Black Beans. ...... 10.95 ENCHILADAS POBLANAS Two Whole Wheat Tortillas Filled With Tender Chicken Breast Simmered In A Rich Sauce Made From Three Different Kinds Of Red Chile Peppers Chocolate Peanuts And Sesame Seeds. Smothered With Mole Sauce And Melted Cheese. Served With Spanish Rice And Pinto Beans. .............................................................................................................. 11.95 POLLO RELLENO PLATTER A Large Green Chile Filled With Monterey Jack Cheese And Wrapped In A Chicken Breast. Lightly Battered And Fried To A Golden Brown. Smothered With Green Chile And Topped With Melted Cheese. ................................................................................ 11.45 CRISPY SPINACH & MUSHROOM RELLENOS Two Fresh Green Chiles Filled With A Special Blend Of Spinach Mushrooms And Monterey Jack Cheese. Smothered With Mild Jalape o Sour Cream Sauce And Topped With Red Chile And Melted Cheese. Served On A Bed Of Spanish Rice. ................ 10.45 RELLENOS DE TROPICALES Two Golden Crispy Rellenos Filled With Shrimp Pineapple Corn And Pico De Gallo. Presented On A Bed Of Spanish Rice Topped With A Delicious Mango Salsa And Served With A Freshly Prepared Ensalada. ...................................................................... 10.95 ^TM Restaurants & Cantinas Catering Available Downtown 1035 E 17 th Ave Hours: Mon Fri 11am 1am Sat & Sun 11am 1:30am Belmar 6921 W Alaska Hours: Mon Fri 11am 1am Sat & Sun 11am 1:30am www.lasmargs.com 303 830 2199303 830 2199 (303) 777 0194 (303) 777 0194 Daily Lunch Specials Prices Subject To Change Las Margaritas i 3flD3=;3(Q)=2 (3(0)3) (D)1I ;4 |
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